Product Description
Indulge in the exquisite JRB02 Made From Madagascar Cocoa Beans, offering irregular solid chunks with a rich cocoa flavor. With high cocoa butter content and moderate fiber, each 500g pack presents granular, firm texture in brown chunks. Ideal for chocolate production and bakery items, this eggless product boasts low moisture, 5-10% protein, and a pH level of 5.5 - 6.5. Customizable pack sizes ensure flexibility, and with no added sugar and preserving compounds, it delivers an authentic cocoa experience with a shelf life of 12 months when stored in a cool, dry place.
FAQs of JRB02 Made From Madagascar Cocoa Beans:
Q: Can the JRB02 Made From Madagascar Cocoa Beans be used for baking purposes?
A: Yes, this product is suitable for chocolate production and bakery items.
Q: What is the shelf life of the product?
A: The shelf life of the product is 12 months when stored properly.
Q: Is this product high in fat content?
A: Yes, it contains a high cocoa butter content.
Q: Are there any added preserving compounds or sugars in this product?
A: No, there are no added preserving compounds or sugars in this product.
Q: What is the texture of the product like?
A: The product has a granular and firm texture.