cocoa powder wholesale HD CHINA premium quality Alkalized Cocoa Powder JR02(reddish brown) made from West Africa cocoa beans

2500 USD ($)/Metric Ton

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Product Details:

Solubility Tests Disperses easily in hot water; completely dispersible in milk and bakery fats
Physical Form Powder
Smell Typical rich cocoa aroma
Taste Strong cocoa taste, mild bitterness, reduced acidity
Assay Theobromine 1.0%
Melting Point Not applicable (powder)
Molecular Formula C7H8N4O2 for Theobromine (principal alkaloid component)
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cocoa powder wholesale HD CHINA premium quality Alkalized Cocoa Powder JR02(reddish brown) made from West Africa cocoa beans Price And Quantity

Price 2500 USD ($)/Metric Ton
Minimum Order Quantity 1 Metric Ton

cocoa powder wholesale HD CHINA premium quality Alkalized Cocoa Powder JR02(reddish brown) made from West Africa cocoa beans Product Specifications

FEMA No 2265
Other Names Alkalized Cocoa Powder, Dutch Processed Cocoa Powder
Solid Content >98%
Heavy Metal (%) 0.003% (as Pb)
Structural Formula Varies (composition of cocoa powder, main component: Theobromine: C7H8N4O2)
Taste Strong cocoa taste, mild bitterness, reduced acidity
Storage Room Temperature
Color Reddish Brown
Appearance Fine powder
Shelf Life 24 months in unopened packaging
Water Solubility Partially soluble (alkalized for improved dispersion)
Boiling point Not applicable (powder)
Type Flavoring Agents
Physical Form Powder
Smell Typical rich cocoa aroma
CAS No 84649-99-0
Solubility Tests Disperses easily in hot water; completely dispersible in milk and bakery fats
Melting Point Not applicable (powder)
Purity >99%
Molecular Formula C7H8N4O2 for Theobromine (principal alkaloid component)
Assay Theobromine 1.0%
Application Bakery, beverages, confectionery, ice cream, dairy, and dessert premixes

Packing 25kg/bag, kraft paper bag with PE inner
pH Value 7.0 - 7.8
Microbiological Standards Total Plate Count <5,000 cfu/g, Yeast & Mould <50 cfu/g, E. coli absent, Salmonella absent (in 25g)
Moisture Content 5%
Origin of Cocoa Beans West Africa
Particle Size 99% pass 200 mesh
Bulk Density 0.55-0.65 g/cm3
Product Code JR02 (Reddish Brown)
Fat Content 10-12%

cocoa powder wholesale HD CHINA premium quality Alkalized Cocoa Powder JR02(reddish brown) made from West Africa cocoa beans Trade Information

Delivery Time 10-15 Days

Product Description

Discover the must-have HD CHINA premium quality Alkalized Cocoa Powder JR02, a brilliant and top-notch choice for bakeries, beverage makers, and chocolatiers. Sourced from formidable West Africa cocoa beans, this best-seller offers a reddish brown hue and a rich, authentic aroma with mild bitterness and reduced acidity. Its 10-12% fat content and superb dispersibility make it ideal for any recipe. With microbiological and heavy metal safety assured, order today for a premium, consistent addition to your business. Enjoy purity, safety, and reliability in every 25kg kraft bag!

Versatile Applications & Plant Origin

HD CHINA JR02 Alkalized Cocoa Powder excels as a flavoring agent made from the finest West Africa cocoa beans. Perfect for bakery, beverage, confectionery, ice cream, and dessert premix applications, this powder disperses seamlessly into milk, water, and bakery fats. Its formidable structure benefits large and small manufacturing plants seeking consistent, reddish-brown color and a strong cocoa taste for their product lines. Suitable for distributors, manufacturers, exporters, and traders worldwide.

Payment, Certification, and Delivery Terms

Shipped securely in 25kg kraft paper bags with PE inner lining, HD CHINA JR02 guarantees safe delivery and product integrity. Flexible payment terms are available and can be discussed at order placement. Sample policies ensure you evaluate the product quality before full purchase. JR02 is certified for safety, including microbiological standards and heavy metal content. List price and delivery details can be provided on request, ensuring a smooth purchasing experience from order to arrival.

FAQ's of cocoa powder wholesale HD CHINA premium quality Alkalized Cocoa Powder JR02(reddish brown) made from West Africa cocoa beans:

Q: How can HD CHINA JR02 Alkalized Cocoa Powder be utilized in my business?

A: JR02 can be used as a flavoring agent in bakery items, beverages, confectioneries, dairy, ice cream, and dessert premixes, adding rich cocoa flavor, appealing color, and smooth dispersibility.

Q: What makes this cocoa powder a top-notch choice for bulk buyers?

A: Premium quality, rigorous safety standards, outstanding dispersibility, and a formidable cocoa source from West Africa distinguish JR02 as a best-seller for wholesale applications.

Q: How is JR02 cocoa powder shipped and packaged for bulk orders?

A: It is packed in sturdy 25kg kraft paper bags with PE inner lining to maintain freshness and prevent contamination; shipped at room temperature for optimal quality retention.

Q: Where are the cocoa beans used in JR02 sourced from?

A: All cocoa beans for HD CHINA JR02 are carefully sourced from West Africa, renowned for their high cocoa quality and flavor.

Q: What certifications or laboratory standards does JR02 meet?

A: JR02 cocoa powder meets strict microbiological criteria, including low plate counts and absence of E. coli and Salmonella, and heavy metal content considerably below permissible limits.

Q: When can I expect delivery after placing my order?

A: Delivery terms can vary by destination and order volume, but shipping is managed promptly after order confirmation, ensuring your product arrives quickly and in top condition.

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