China Cocoa Beans

Name: China Cocoa Beans
Brand: Wuxi Huide Food Co. Ltd.
Price: 2000 USD
Availability: InStock

2000 USD ($)/Metric Ton

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Product Details:

Sugar Content Low
Moisture (%) 6.5% max
Appearance Brown, Glossy
Preserving Compound Natural
Protein (%) 13.7%
Application Chocolate Manufacturing, Confectionery, Bakery
Fiber High
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China Cocoa Beans Price And Quantity

Price 2000 USD ($)/Metric Ton
Minimum Order Quantity 20 Metric Ton

China Cocoa Beans Product Specifications

Application Chocolate Manufacturing, Confectionery, Bakery
Protein (%) 13.7%
Form Whole Beans
Product Type Cocoa Beans
Storage Instructions Cool & Dry Place
Flavor Cocoa
Ph Level 5-6
Texture Dry, Crispy
Fiber High
Sugar Content Low
Shelf Life 24 Months
Fat Contains (%) 7.5%
Weight 50 kg (approximate, per bag)
Eggless Yes
Pack Size Customized
Shape Oval
Preserving Compound Natural
Appearance Brown, Glossy
Moisture (%) 6.5% max

Microbial Quality Compliant with International Standards
Color Natural Brown
Harvest Season October to March
Foreign Matter 0.1% Max
Packaging Type Jute Bags/Sacks
Purity 99.99%
Grade Premium A Grade
Humidity Condition Below 65% RH

China Cocoa Beans Trade Information

Delivery Time 10-15 Days

Product Description

Highlighted as a hot-selling commodity, our China Cocoa Beans offer a distinguished quality at an unbeatable price. Sourced from trusted suppliers, these radiant beans are Premium A Grade with a splendid purity of 99.99% and minimal foreign matter. Each whole bean is natural brown, oval-shaped, dry, and glossy, boasting a fat content of 7.5% and protein content of 13.7%. Packed in robust jute bags, the beans are harvested from October to March, guaranteeing freshness and compliance with international microbial standards. Suitable for chocolate manufacturing, confectionery, and bakery, with reliably long shelf life.

Versatile Usage and Outstanding Features

China Cocoa Beans are ideal for a wide range of applications: chocolate production, bakery delights, and premium confectionery. Their high fiber content, dry and crispy texture, and low sugar make them uniquely suited for health-conscious recipes. With eggless composition and natural preserving compounds, these beans offer superior flavor and appearance for culinary innovators seeking top-tier ingredients in their formulations.

Export Markets and Seamless Shipping

Our splendid cocoa beans are delivered to major international markets, including North America, Europe, Middle East, and many other regions. Payment terms are flexible, catering to distributors and traders, ensuring a smooth transaction. Goods are delivered promptly, typically shipped within a short timeframe after order confirmation, guaranteeing fresh, compliant beans reach your operations securely and efficiently.

FAQ's of China Cocoa Beans:

Q: How are the cocoa beans processed to ensure premium quality?

A: China Cocoa Beans undergo stringent selection and handling processes, ensuring only Premium A Grade beans are packaged, with foreign matter kept below 0.1% and compliance with international microbial standards.

Q: What are the primary usage applications for these cocoa beans?

A: These cocoa beans are widely used in chocolate manufacturing, bakery products, confectionery, and other culinary applications due to their superior flavor, dry texture, and high fiber content.

Q: When are the China Cocoa Beans harvested for optimal freshness?

A: The harvest season for our cocoa beans extends from October to March, delivering a fresh, splendid batch each year.

Q: Where can the cocoa beans be shipped and are packaging options customizable?

A: We ship our cocoa beans worldwide, including North America, Europe, and the Middle East. Packaging options are fully customizable to meet varied distributor and supplier needs.

Q: What is the benefit of choosing these cocoa beans for manufacturing?

A: Selecting China Cocoa Beans ensures access to radiant, whole beans with unbeatable purity, long shelf life, and a distinguished nutritional profile, ideal for enhancing any chocolate or bakery product.

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