+8613656197428
English
Spanish
French
German
Italian
Chinese (Simplified)
Japanese
Korean
Arabic
Portuguese
Mon - Sat 09:30 - 18:30+8613656197428 Mon - Sat 09:30 - 18:30
professional export and import cocoa high quality Alkalized Cocoa Powder (medium brown) made from Ecuador cocoa beans
2500 USD ($)/Metric Ton
Product Details:
- Solid Content >96%
- Melting Point Not applicable (powdered)
- Shelf Life 24 months from date of manufacture
- Water Solubility Partially soluble
- Solubility Tests Dispersible in warm water and milk
- Physical Form Powder
- Structural Formula Not applicable (mixture)
- Click to view more
X
professional export and import cocoa high quality Alkalized Cocoa Powder (medium brown) made from Ecuador cocoa beans Price And Quantity
- 1 Metric Ton
- 2500 USD ($)/Metric Ton
professional export and import cocoa high quality Alkalized Cocoa Powder (medium brown) made from Ecuador cocoa beans Product Specifications
- Not applicable (mixture)
- <0.01% (Pb, Cd as per EU regulation)
- n/a (mixture of natural cocoa components)
- Powder
- Dispersible in warm water and milk
- Rich, characteristic cocoa aroma
- 24 months from date of manufacture
- Partially soluble
- Cool, dry, and odorless environment, sealed container
- Alkalized Cocoa Powder, Dutched Cocoa Powder
- Not applicable (powdered)
- >99%
- Alkalization degree (pH 6.8 - 7.4)
- Chocolate, bakery, beverages, confectionery, ice cream, desserts, flavoring
- Fine powder
- Complex mixture, primarily C7H8N4O2 (Theobromine), C7H8O2 (Cocoa polyphenols)
- Medium brown
- >96%
- Smooth, full chocolate taste, low acidity
- Alkalized (Dutched) cocoa powder
- 10-12%
- Free from peanuts, tree nuts, soy, milk, and gluten
- TPC < 5,000 cfu/g, Mould < 50 cfu/g, Yeast < 50 cfu/g, E. coli & Salmonella absent
- 99% through 200-mesh
- ~0.1-0.3%
- 6.8 7.4
- Non-GMO
- 25 kg kraft bag with inner polyethylene liner
- <5.0%
professional export and import cocoa high quality Alkalized Cocoa Powder (medium brown) made from Ecuador cocoa beans Trade Information
- 10-15 Days
Product Description
Unveil the illustrious quality of our Alkalized Cocoa Powder, now available at a spectacular sale for professionals. Crafted from Ecuador's renowned cocoa beans, this must-have ingredient delivers an unprecedented fresh chocolate taste with a flawlessly smooth, medium brown hue. With a 10-12% fat content and purity over 99%, it satisfies strict microbial standards and is free from common allergens and GMOs. Perfectly engineered for compatibility and consistency across confectionery, bakery, beverage applications, and more, this cocoa powder guarantees premium results for distributors, exporters, and manufacturers seeking excellence.
Extra Features & Application Places
Our cocoa powder boasts a medium brown color, exceptional purity, and smooth dispersion in both water and milk. Used extensively for chocolate, bakery crafts, beverages, ice creams, and desserts, it is indispensable in foodservice, commercial kitchens, hospitality, and manufacturing sectors. The fresh taste and unprecedented low acidity make it the prime choice for flavoring applications worldwide. Its fine particle size and rich aroma ensure excellence in every culinary creation.
Main Domestic Market, Packaging & Delivery Details
Ideal for the domestic Chinese market and international buyers, our cocoa powder comes securely packaged: a 25 kg kraft bag with an inner polyethylene liner assures the product's integrity. Upon confirmed purchase order, dispatching proceeds promptly-guaranteeing efficient delivery time. Whether you are a distributor or direct user, our streamlined process ensures that your packaging needs and timelines are consistently met, making procurement seamless and reliable.
Extra Features & Application Places
Our cocoa powder boasts a medium brown color, exceptional purity, and smooth dispersion in both water and milk. Used extensively for chocolate, bakery crafts, beverages, ice creams, and desserts, it is indispensable in foodservice, commercial kitchens, hospitality, and manufacturing sectors. The fresh taste and unprecedented low acidity make it the prime choice for flavoring applications worldwide. Its fine particle size and rich aroma ensure excellence in every culinary creation.
Main Domestic Market, Packaging & Delivery Details
Ideal for the domestic Chinese market and international buyers, our cocoa powder comes securely packaged: a 25 kg kraft bag with an inner polyethylene liner assures the product's integrity. Upon confirmed purchase order, dispatching proceeds promptly-guaranteeing efficient delivery time. Whether you are a distributor or direct user, our streamlined process ensures that your packaging needs and timelines are consistently met, making procurement seamless and reliable.
FAQ's of professional export and import cocoa high quality Alkalized Cocoa Powder (medium brown) made from Ecuador cocoa beans:
Q: How is the high quality of the Alkalized Cocoa Powder maintained during export and import?
A: Our cocoa powder undergoes rigorous quality control, ensuring microbiological, allergen, and purity standards are met. It is sealed within 25 kg kraft bags with polyethylene liners to preserve freshness throughout export and import transit.Q: What applications is this Alkalized Cocoa Powder suitable for?
A: This premium cocoa powder is ideal for chocolate manufacturing, bakery goods, beverages, ice cream, desserts, and flavoring purposes. Its compatibility with a wide range of food products makes it a versatile ingredient for industry professionals.Q: When can buyers expect delivery after placing a purchase order?
A: Dispatching of the cocoa powder typically begins soon after the purchase order is confirmed. Delivery times depend on the buyer's location and shipping mode but are managed efficiently to ensure prompt receipt.Q: Where is the cocoa powder sourced and where is it mainly distributed?
A: Our cocoa powder is made from high-quality Ecuador cocoa beans. It is distributed primarily within China's domestic market as well as exported globally to various food manufacturing and service sectors.Q: What benefits does the medium brown, alkalized cocoa powder offer to manufacturers?
A: Manufacturers enjoy the smooth, full chocolate taste, low acidity, and excellent dispersibility. Its high purity, allergen-free certification, and consistent particle size deliver superior performance in diverse applications.Tell us about your requirement
Price:
Quantity
Select Unit
- 50
- 100
- 200
- 250
- 500
- 1000+
Additional detail
Mobile number
Email
Other Products in 'Alkalized Cocoa Powder' category
Wuxi Huide Food Co. Ltd.
Contact Details
- No. 999-8, East Gaolang Road, Economic Development districts Wuxi City, Wuxi - 214191, Jiangsu, China
- Phone :-136-13656197428
- Mrs Cherish Cheng (VGM of International Business)
- Mobile :+8613656197428
- Send Inquiry
- WhatsApp :+86 136 56197428
Send Inquiry
|
Wuxi Huide Food Co. Ltd.
All Rights Reserved.(Terms of Use)
Developed and Managed by Infocom Network Private Limited.
Developed and Managed by Infocom Network Private Limited.
