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Jhy02 Made From Ghana Cocoa Beans

Jhy02 Made From Ghana Cocoa Beans

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Product Details:

Water Solubility Low
Shelf Life Up to 2 years (proper storage)
Smell Rich cocoa aroma
Taste Intense cocoa flavor
Physical Form Solid chunks
Appearance Solid chunks
Melting Point Approx. 30°C - 35°C
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Jhy02 Made From Ghana Cocoa Beans Product Specifications

Smell Rich cocoa aroma
Application Chocolate and cocoa products
Color Brown
Water Solubility Low
Shelf Life Up to 2 years (proper storage)
Type Natural product
Storage Cool dry place away from direct sunlight
Other Names Cocoa solids Cocoa mass
Solid Content High
Taste Intense cocoa flavor
Physical Form Solid chunks
Appearance Solid chunks
Melting Point Approx. 30°C - 35°C

Product Description

Jhy02 is a premium product made from Ghana cocoa beans, presenting itself in solid chunks with a rich cocoa aroma. This natural product boasts an intense cocoa flavor, high solid content, and a brown color. With a low water solubility, it is ideal for use in chocolate and cocoa products. The storage recommendation for Jhy02 is a cool, dry place away from direct sunlight, extending its shelf life up to 2 years. Its melting point ranges approximately from 30C to 35C.

FAQs of Jhy02 Made From Ghana Cocoa Beans:

Q: What is the origin of Jhy02?

A: Jhy02 is made from Ghana cocoa beans.

Q: What is the shelf life of Jhy02?

A: When properly stored, Jhy02 can last up to 2 years.

Q: How should Jhy02 be stored?

A: It is recommended to store Jhy02 in a cool dry place away from direct sunlight.

Q: What is the application of Jhy02?

A: Jhy02 is suitable for use in chocolate and cocoa products.

Q: What is the physical form of Jhy02?

A: Jhy02 comes in solid chunks with a rich cocoa aroma.

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