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Industry chocolate factory premium quality Natural Cocoa Cake CN50 made from West Africa cocoa beans

Industry chocolate factory premium quality Natural Cocoa Cake CN50 made from West Africa cocoa beans

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Product Details:

Ph Level 5.5 - 6.5
Moisture (%) Low moisture content
Storage Instructions Store in a cool dry place away from direct sunlight
Appearance Light brown solid chunks
Fiber High fiber content
Application Used in chocolate factory for processing cocoa products
Preserving Compound None
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Industry chocolate factory premium quality Natural Cocoa Cake CN50 made from West Africa cocoa beans Product Specifications

Weight 50 kg
Moisture (%) Low moisture content
Ph Level 5.5 - 6.5
Fat Contains (%) Low fat
Preserving Compound None
Form Solid
Flavor Natural cocoa flavor
Storage Instructions Store in a cool dry place away from direct sunlight
Appearance Light brown solid chunks
Eggless Yes
Pack Size 50 kg
Fiber High fiber content
Additional Ingredient None
Texture Solid and firm
Shape Irregular chunks
Application Used in chocolate factory for processing cocoa products
Product Type Natural Cocoa Cake CN50
Shelf Life 6 months
Protein (%) Moderate protein content
Sugar Content No added sugar

Product Description

Industry Chocolate Factory presents its premium quality CN50 Natural Cocoa Cake made from carefully selected West Africa cocoa beans. This solid, irregular chunks-shaped cake is ideal for use in chocolate factories for processing cocoa products. With a pH level of 5.5 - 6.5, high fiber content, and no added sugar, this product is perfect for health-conscious consumers. CN50 boasts a low fat content, moderate protein levels, and low moisture content, ensuring a solid and firm texture. Its natural cocoa flavor, light brown appearance, and a shelf life of 6 months make it a versatile ingredient for various culinary creations. Each 50 kg pack is designed for convenient storage and handling, making it a must-have for businesses in the chocolate industry.

FAQs of Industry chocolate factory premium quality Natural Cocoa Cake CN50 made from West Africa cocoa beans:

Q: What is the application of CN50 Natural Cocoa Cake?

A: CN50 is used in chocolate factories for processing cocoa products.

Q: Does CN50 contain any added sugar?

A: No, CN50 does not contain any added sugar.

Q: What is the shelf life of CN50 Natural Cocoa Cake?

A: CN50 has a shelf life of 6 months.

Q: How should CN50 be stored?

A: CN50 should be stored in a cool, dry place away from direct sunlight.

Q: What is the fat content of CN50?

A: CN50 has a low fat content.

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