cocoa powder supplier premium quality High fat AS01-H cocoa powder made from West Africa cocoa beans

3600 USD ($)/Metric Ton

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Product Details:

Solid Content >95%
Physical Form Powder
Assay Fat Content 20-24%
Shelf Life 24 months
Heavy Metal (%) <0.001%
Water Solubility Partially soluble
Solubility Tests Disperses in hot water and milk
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cocoa powder supplier premium quality High fat AS01-H cocoa powder made from West Africa cocoa beans Price And Quantity

Minimum Order Quantity 1 Metric Ton
Price 3600 USD ($)/Metric Ton

cocoa powder supplier premium quality High fat AS01-H cocoa powder made from West Africa cocoa beans Product Specifications

Physical Form Powder
Color Dark brown
Other Names Cocoa Powder, High Fat Cocoa Powder, AS01-H
Assay Fat Content 20-24%
Shelf Life 24 months
Solid Content >95%
Application Bakery, confectionery, dairy, beverages, ice cream, desserts
Type Flavoring Agents
Heavy Metal (%) <0.001%
Storage Cool, dry place, away from direct sunlight
Water Solubility Partially soluble
Solubility Tests Disperses in hot water and milk
CAS No N/A (Food Product)
Molecular Formula N/A (mixture of compounds)
Taste Rich, intense cocoa flavor
Smell Strong natural cocoa aroma
Purity 99% (as cocoa solids)
Appearance Fine powder
Melting Point Not applicable (mixture of solids)

Packaging 25 kg kraft paper bags or customized
pH Value 6.2-6.8 (natural)
Allergen Statement Allergen free, gluten free, non-GMO
Fat Content 20-24% (premium high fat)
Moisture 5%
Particle Size 99% pass 200 mesh
Microbiological Standard Total Plate Count <5000 cfu/g, Yeast & Mold <50 cfu/g, E. coli/Salmonella: Negative
Processing Natural process, non-alkalized
Ash Content <8%

cocoa powder supplier premium quality High fat AS01-H cocoa powder made from West Africa cocoa beans Trade Information

Delivery Time 10-15 Days

Product Description

Discover our praiseworthy, premium quality High Fat AS01-H cocoa powder, meticulously crafted from prodigious West African cocoa beans. This formidable ingredient boasts an impressive fat content of 20-24%, naturally processed for a highlighted, rich, and intense flavor with a dark brown hue and strong aroma. Enjoy our Special Rate for bulk orders! With purity at 99%, allergen-free and gluten-free assurance, and stringent microbiological standards, this product is ideal for diverse applications in bakery, confectionery, dairy, and more. Get reliable quality in 25 kg kraft bags or customized packaging, and ensure your creations stand out exquisitely.

Outstanding Features & Versatile Applications

Our premium AS01-H cocoa powder stands out with highlighted key features: high fat content, non-alkalized natural process, and fine particle size. Crafted from West Africa's finest beans, its prodigious purity makes it suitable for bakeries, dairy products, confectioneries, beverages, ice creams, and desserts. The allergen-free, gluten-free, and non-GMO formulation ensures worry-free incorporation for all, elevating every culinary creation with a formidable intact cocoa flavor and aroma.

Sample Availability & Order Fulfillment Details

Samples are available for evaluation before investment, ensuring confident purchasing decisions with minimal expenditure. Our main domestic market spans China, backed by reliable distribution. Upon order completion, customers benefit from a competitive list price and smooth, expedited delivery time. Whether for manufacturers or distributors, our prodigious supply chain ensures every special requirement is met, allowing for seamless integration of this high-performance ingredient into your product portfolio.

FAQ's of cocoa powder supplier premium quality High fat AS01-H cocoa powder made from West Africa cocoa beans:

Q: How is the premium AS01-H cocoa powder processed?

A: The cocoa powder is produced via a natural, non-alkalized process, retaining its formidable and rich flavor profile. This method preserves the high fat content and natural cocoa aroma, which are hallmarks of West African cocoa beans.

Q: What are the main benefits of choosing this premium high fat cocoa powder?

A: It offers prodigious purity (99%), rich cocoa flavor, and intense aroma, making it ideal for bakeries, dairy, confectionery, and beverage applications. The product is allergen free, gluten free, and non-GMO for praiseworthy quality and food safety.

Q: When can I expect my order to be delivered after purchase?

A: Delivery times are prompt upon order completion and confirmation, ensuring your product reaches you quickly. Our efficient logistics system minimizes waiting periods for our customers.

Q: Where is this cocoa powder mainly distributed and exported?

A: The main domestic market is China, but we also serve international buyers as distributors, exporters, and traders, shipping premium cocoa powder worldwide from our reputable supply base.

Q: What packaging options are available for bulk and custom orders?

A: Standard packaging consists of 25 kg kraft paper bags, but customized packaging solutions are available upon request, allowing flexibility to meet various client needs.

Q: How is the cocoa powder best stored to maintain its quality?

A: Store the cocoa powder in a cool, dry place, away from direct sunlight, to preserve its formidable freshness, natural flavor, and aroma for up to 24 months.

Q: What food applications is this cocoa powder particularly suitable for?

A: It's highlighted for use in bakery, confectionery, dairy items, beverages, ice creams, and a wide range of desserts, enriching recipes with intense flavor and a delightful, strong cocoa note.

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