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cocoa powder China manufacturer Pure Ghna cocoa nibs made from West Africa cocoa beans

cocoa powder China manufacturer Pure Ghna cocoa nibs made from West Africa cocoa beans

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Product Details:

Texture Crunchy
Application Confectionery bakery beverages and dessert preparation
Fiber High
Appearance Small dark brown nibs
Moisture (%) Less than 5%
Protein (%) Moderate
Storage Instructions Keep in a cool dry place
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cocoa powder China manufacturer Pure Ghna cocoa nibs made from West Africa cocoa beans Product Specifications

Weight Variable as per packaging
Product Type Cocoa powder nibs
Sugar Content No added sugar
Ph Level Neutral
Form Solid nibs
Pack Size Customized options available
Eggless Yes
Fiber High
Moisture (%) Less than 5%
Appearance Small dark brown nibs
Preserving Compound Natural antioxidants
Protein (%) Moderate
Storage Instructions Keep in a cool dry place
Shape Irregular small chunks
Fat Contains (%) Low
Flavor Rich chocolate flavor
Texture Crunchy
Application Confectionery bakery beverages and dessert preparation
Shelf Life 12 months

Product Description

This Pure Ghana Cocoa Nibs is sourced from West Africa cocoa beans and manufactured in China, offering irregular small chunks with a solid, crunchy texture. With less than 5% moisture content, it boasts a rich chocolate flavor and high fiber content. Suitable for confectionery, bakery, beverages, and desserts, these small dark brown nibs are packed with natural antioxidants for a shelf life of 12 months. Customized pack sizes with moderate protein content make it a versatile ingredient option.

FAQs of cocoa powder China manufacturer Pure Ghna cocoa nibs made from West Africa cocoa beans:

Q: What is the texture of the cocoa nibs?

A: The cocoa nibs have a crunchy texture.

Q: How should the product be stored?

A: The product should be kept in a cool, dry place.

Q: Does the cocoa powder contain added sugar?

A: No, the cocoa powder contains no added sugar.

Q: What is the shelf life of the product?

A: The shelf life of the product is 12 months.

Q: In what applications can the cocoa nibs be used?

A: The cocoa nibs are suitable for confectionery, bakery, beverages, and dessert preparation.

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