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cocoa powder China manufacturer high quality Black cocoa powder made from Madagascar cocoa beans

cocoa powder China manufacturer high quality Black cocoa powder made from Madagascar cocoa beans

Product Details:

  • Fiber High
  • Appearance Dark black powder
  • Sugar Content 0%
  • Texture Fine and smooth
  • Protein (%) 20%
  • Ph Level 5.5-6.0
  • Moisture (%) 5%
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cocoa powder China manufacturer high quality Black cocoa powder made from Madagascar cocoa beans Product Specifications

  • Fine and smooth
  • None
  • Bakery Confectionery Desserts
  • Black Cocoa Powder
  • Rich chocolate flavor
  • Powder form
  • Dark black powder
  • 0%
  • 500g 1kg 5kg
  • None
  • 5%
  • 10-15%
  • Store in a cool dry place
  • 24 months
  • Powder
  • 20%
  • Yes
  • High
  • 5.5-6.0
  • 500g 1kg 5kg

Product Description



Indulge in the rich and velvety taste of high-quality Black Cocoa Powder, meticulously crafted from Madagascar cocoa beans. This powder comes in a fine and smooth texture, offering a deep chocolate flavor that is perfect for bakery, confectionery, and dessert applications. With a fat content of 10-15% and a protein content of 20%, this cocoa powder is free from sugar and any additional ingredients. It boasts a high fiber content, making it a healthier option for your creations. With a shelf life of 24 months and moisture levels kept at 5%, this cocoa powder is ideal for various culinary uses. Available in 500g, 1kg, and 5kg packs, store this product in a cool, dry place to preserve its quality.

FAQs of cocoa powder China manufacturer high quality Black cocoa powder made from Madagascar cocoa beans:


Q: Is this cocoa powder suitable for vegans?

A: Yes, this cocoa powder is eggless and does not contain any animal-derived ingredients, making it suitable for vegans.

Q: What is the shelf life of this cocoa powder?

A: The shelf life of this cocoa powder is 24 months, ensuring long-lasting freshness and quality.

Q: Can this cocoa powder be used in baking?

A: Yes, this cocoa powder is perfect for baking as it provides a rich chocolate flavor and is ideal for bakery applications.

Q: Is this cocoa powder low in sugar?

A: Yes, this cocoa powder has 0% sugar content, making it a healthier choice for your recipes.

Q: How should the cocoa powder be stored?

A: It is recommended to store this cocoa powder in a cool, dry place to maintain its flavor and quality over time.

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