Product Description
Indulge in the rich and velvety taste of high-quality Black Cocoa Powder, meticulously crafted from Madagascar cocoa beans. This powder comes in a fine and smooth texture, offering a deep chocolate flavor that is perfect for bakery, confectionery, and dessert applications. With a fat content of 10-15% and a protein content of 20%, this cocoa powder is free from sugar and any additional ingredients. It boasts a high fiber content, making it a healthier option for your creations. With a shelf life of 24 months and moisture levels kept at 5%, this cocoa powder is ideal for various culinary uses. Available in 500g, 1kg, and 5kg packs, store this product in a cool, dry place to preserve its quality.
FAQs of cocoa powder China manufacturer high quality Black cocoa powder made from Madagascar cocoa beans:
Q: Is this cocoa powder suitable for vegans?
A: Yes, this cocoa powder is eggless and does not contain any animal-derived ingredients, making it suitable for vegans.
Q: What is the shelf life of this cocoa powder?
A: The shelf life of this cocoa powder is 24 months, ensuring long-lasting freshness and quality.
Q: Can this cocoa powder be used in baking?
A: Yes, this cocoa powder is perfect for baking as it provides a rich chocolate flavor and is ideal for bakery applications.
Q: Is this cocoa powder low in sugar?
A: Yes, this cocoa powder has 0% sugar content, making it a healthier choice for your recipes.
Q: How should the cocoa powder be stored?
A: It is recommended to store this cocoa powder in a cool, dry place to maintain its flavor and quality over time.